![]() ![]() We have lovingly designed a 7-day plan/challenge. Why should I download the “Smoothie Recipes Challenge” e-book?įrom Smoothie Recipes we have been in charge of making a selection of the best smoothies for those who want to start a healthy lifestyle and incorporate these types of recipes into your diet. 7 original smoothie recipes, and many more surprises.Complete guide to getting started with the “Smoothie Recipes Challenge”.Tips and tricks for making smoothies and shakes.Basic indications to indicate you to a healthy life.28 pages full of ideas and recipes to incorporate smoothies and shakes into your daily life.In the following link, you can download our FREE healthy recipe book with the best smoothie and shake recipes, along with the most effective tips and tricks to stay in shape.īefore continuing, remember to follow us on our social networks : What can I find in the Smoothies Ebook? In addition, to know a “little” more, how to make smoothies and shakes together with their main benefits, Also learn the steps you must follow, to make your weekly shopping healthier. In this way, every day, you will be able to discover a new option to incorporate shakes and smoothies into your life, in an easy and fun way. ![]() Armed with a can of chickpeas and Jessica.Our healthy recipe book “Smoothie Recipes Challenge” is not just any ebook it is the beginning of a new lifestyle. It is a free book where you will find 7 irresistible smoothie recipes, so you can make, every day of the week. ![]() I have already brought or made coffee cake a few times, and was looking for something different. Deceptively Delicious Chocolate Chip Cookies T19:24:56-05:00 thesugarpixie Recipes chickpeas,chocolate chip,cookies,healthy,jessica seinfeld,national chocolate chip cookie day It's time again for Frazzled Moms Coffee (monthly MOMS club event where all the kiddies play, and we try to drink coffee/tea etc). Large: 3 tbsp., Size 20 portioner = 3 1/2″ diameter cookie.Medium: 1 1/2 tbsp., Size 40 portioner = 2 3/4″ diameter cookie., Size 60 portioner = yields a 2″ diameter cookie Use a fork or the palm of your hand to gently flatten the tops of each dough ball.īake for 11-13 minutes, or until golden brown. After Mixing: Chickpea and Chocolate Chip Cookie doughĭrop dough by rounded tablespoons (or use cookie scoops, see final picture below) onto baking sheets leaving some space between each cookie. Add the chocolate chips, and other optional ingredients. While the chickpeas and butter mix together, in a separate bowl combine together:Īdd the dry ingredients to the butter mixture and mix on low speed until a thick dough forms. Before Mixing: When the chickpeas go in During Mixing: Few minutes after beating in the mixer Now here is where you can choose the consistency of the chickpeas. To this add egg whites (or 1 egg) and vanilla. While the oven is pre-heating, beat the sugar and margarine (or butter) until it is creamy. If I try these again I might cut the butter back to 1/2 c to see if it would make a difference, because I really could taste the butter – which was not bad, but just trying to up the healthiness of it! Maybe substitute some applesauce for that last 1/4 c of butter too. These might be healthier because of the chickpeas, smaller amount of eggs and sugar, BUT it is about a 1/4 cup more butter than what I would normally use. I think next time I will try these without the chocolate chips and make oatmeal raisin cookies instead. I followed the directions, and beat the chickpeas until they were fairly well incorporated and almost to the point you could not see them. I was not sure what consistency the chickpeas would take on in the batter, since I would assume they would need to be pureed like you do for hummus. I will admit, these cookies were pretty darn tasty and had a slightly nutty flavor (no nuts added this time). I love hummus, and I love chocolate chip cookies but…together? Weird, but let’s give it a go! I have found that the desserts from her book are usually well received if I tell the person AFTER they have eaten (or for those on the diet fence tell them first!) Most the recipes in her book aren’t that far out there, but I never in a million years would have thought to use chickpeas as part of the base to chocolate chip cookies. I have always been intrigued by this recipe since I first bought her book, but never had any willing subjects. Armed with a can of chickpeas and Jessica Seinfeld’s ‘ Deceptively Delicious‘ cookbook ( buy*), I decided to take on the Chocolate Chip cookies. ![]() It’s time again for Frazzled Moms Coffee (monthly MOMS club event where all the kiddies play, and we try to drink coffee/tea etc). ![]()
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